Good Food For Every Mood

Wednesday, September 18, 2013

Breakfast quinoa

Breakfast quinoa: cooked the quinoa in some vanilla caramel tea vs water & topped with peaches cooked with raisins, almonds, a little brown sugar & a little butter then topped with a splash of pure maple syrup
Posted by Unknown at 5:45 AM
Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest

No comments:

Post a Comment

Newer Post Older Post Home
Subscribe to: Post Comments (Atom)

Blog Archive

  • ►  2014 (6)
    • ►  July (2)
    • ►  January (4)
  • ▼  2013 (191)
    • ►  December (20)
    • ►  November (21)
    • ►  October (23)
    • ▼  September (28)
      • Squash patties with poached eggs
      • Veal stew and zucchini Parmesan
      • Fish and mushy pea fritters
      • Egg white veggie frittata
      • Smoked Salmon on bagel thin
      • Semi homemade vegetable soup
      • Breakfast quinoa
      • Peach protein smoothie
      • Breakfast stuffed mushroom
      • Mojo pork tacos
      • Curried chicken salad
      • Egg white omelet with peppers, onions & cheese
      • Brunch at home
      • Grits and eggs
      • Baked drunken peach
      • Chicken and Mac & Cheese gone Mexican
      • Breakfast wrap
      • Lobster ravioli
      • Power greens & lentils
      • Omelet a la Nicki
      • Grilled salmon dinner
      • Pastrami Reuben
      • Fluffy omelet
      • German night at home
      • Breakfast Parfait
      • It looks like spaghetti & meatballs but...
      • Veggie scramble
      • Ribeye and veggies
    • ►  August (26)
    • ►  July (37)
    • ►  June (13)
    • ►  May (22)
    • ►  April (1)
  • ►  2012 (2)
    • ►  September (2)

About Me

Unknown
View my complete profile
Simple theme. Powered by Blogger.