Pasta Carbonara

One of Tim's favorites was requested tonight, Pasta Carbonara. While it's certainly not a low fat dish, I did use whole wheat pasta and extra egg white vs 2 eggs in the sauce. In addition I used center cut bacon and *GASP" drained the bacon fat before cooking the mushrooms and onions! Topped with parsley and green onions. Is it a bad thing to like your own cooking so much?? LOL!